This was my answer to a stressful move week. It was a BEAUTIFUL 76 degrees and breezy in Baltimore, so I headed over to my fave Thai restaurant with my fave magazine and had a nice, LONG relaxing lunch, a salad with every kind of seafood known to man and a tangy, spicy dressing. Ah....
I have been in the process of uprooting Foodie headquarters from my old house of 13 years to our new digs! (Pictures forthcoming...right now it is a big pile o' boxes...nothing exciting about that...)
Well we're all settled and I've navigated my way through my first few meals in the new house, including the fun of learning to cook on an electric stove (my first...and I hated it the first few times but now I think I understand this stove a bit better).
So...that means the recipes are BACK next week, including, FINALLY, for my Obesity Help friends, a pic and recipe for the shrimp 'n eggs I've been saying I eat all the time, a protein-packed and completely VEGETARIAN chili recipe and a substitute for potato has browns.
All that, plus a giveaway. Stay tuned, Foodies!
And thank you for sticking with me through this crazy time in my life.
Keep playing with your food!
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3 comments:
Glad to hear you are settling in - that salad looks awesome! I've got to get myself back on track (meaning away from the carbs) - the more stressed I am the worse I eat. Hopefully I'll be back where I need to be very soon... I feel so much better when I eat better. I just need to remember that before I put that oreo in my mouth. Know what I mean?
Looking forward to more menu inspiration from you!
Great to hear from you, and woo hoo! more recipes coming soon!
Good luck with the settling in to the new digs - it always ends up being more work than you anticipated, but then, everything is new and clean and lovely!
Girl...cooking on an electric stove is a learning curve for sure. I grew up with gas stoves and that's what I learned to cook on. Electric heats up must faster and hotter from my expereince. Glad to hear you and the girls are settling in...can't wait to see the new place *yes I'm inviting myself over for dinner*
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